Its very popular place. Veeeery crowded. Completely no private zone. Lot of tables which are close to each other. Long queue made of people whose waiting for table -you HAVE TO MAKE RESERVATION ON CONCRETE HOUR to get table, if not you will waite minimum and hour or even longer. Luckly I made reservation. So atmosphere its not omay for me. Too much sounds for me. There are mainly people with small children so.. effect is bad. Food is okay, not awsome, perfect, just okay. Prices are less than okay. Not high but it could be cheaper. Also I had to wait for my dish about an hour!!!
This is one of my favourite restaurants in Poland. The czernina (duck blood soup) and the duck are suberb!! Usually when I travel to Poznan, I always make a stop here. The service is great as well as the food and environment (including the garden outside). This has been for years…!
I make a point to go there every time I visit Poznań. This was my favorite childhood restaurant, and is till this day! The restaurant is famous for duck, but I’m just in love with their kotlet de volaille.
Krystyna Grenda (zweryfikowany) –
Its very popular place. Veeeery crowded. Completely no private zone. Lot of tables which are close to each other. Long queue made of people whose waiting for table -you HAVE TO MAKE RESERVATION ON CONCRETE HOUR to get table, if not you will waite minimum and hour or even longer. Luckly I made reservation. So atmosphere its not omay for me. Too much sounds for me. There are mainly people with small children so.. effect is bad. Food is okay, not awsome, perfect, just okay. Prices are less than okay. Not high but it could be cheaper. Also I had to wait for my dish about an hour!!!
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Olga Zelenska (zweryfikowany) –
Classic interior with ducks everywhere 🙂 traditional polish food, tasty but not very fat and you can order a half of portion. Nice service.
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Sonu Kumar (zweryfikowany) –
Outside the city, famous for Duck recipe, very good environment, and infrastructure is excellent, looks like you in a nature park. A bit expensive.
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Pedro Nunes (zweryfikowany) –
This is one of my favourite restaurants in Poland. The czernina (duck blood soup) and the duck are suberb!! Usually when I travel to Poznan, I always make a stop here. The service is great as well as the food and environment (including the garden outside). This has been for years…!
Happy 50 years… and sto lat…!!
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Bartek Nowierski (zweryfikowany) –
I make a point to go there every time I visit Poznań. This was my favorite childhood restaurant, and is till this day! The restaurant is famous for duck, but I’m just in love with their kotlet de volaille.
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